Showing posts with label Food chain. Show all posts
Showing posts with label Food chain. Show all posts

Free Marijuana (Cannabis) In Bulgaria

I had heard many times that marijuana or cannabis grows wild in Bulgaria. This is true as have located lots growing wild near my farmhouse each year. Yesterday whilst working on the factory farm clearing some undergrowth I came across some more healthy specimens growing quite happily alongside vegetables and fruit trees. My mind was reminded about it again and got to thinking about the possibilities of business that could be made here out of a product that just needs no attention to cultivate. Surely some people here must do this, on a small scale as a private business, but my inquiries told me otherwise.

It was mentioned to workers in the factory that Marijuana is growing on the factory grounds. They all knew about it and couldn’t understand why I mentioned it. They knew it was a narcotic and every few weeks it is cut down along with the other weeds, dried out for a few days and feed to the chickens and rabbits, which are kept on the factory grounds. Bulgarians it seems accept marijuana as part of the food chain for animals and not for human consumption; this was hard to take in board for me who comes from a culture where this weed is abused and exchanges hands for lots of money. Surely the business must go on her in the bigger towns and cities.

Allegedly there is commercial marijuana farms further west in Bulgaria that are up and running and run by the mafia and largely ignored by politicians (and wisely so.) As long as it keeps the peace I suppose is the reason for this. Also, I’m sure other countries have their own productions of supplies run by mafia based businesses. This I feel might this may be a very good reason why no small entrepreneurs are trying to capture any business in the marijuana market – They might find themselves in a very compromising position if found out by the men in black. To me the fear of interfering with mafia business is a far greater deterrent than any government, but then one might argue that many government circles conspire with mafia anyway.

Now whether you are a fan of marijuana or not, you can’t eradicate the weed as it is a natural part of the ecology in Bulgaria. It is very good to know that in the main it is not abused, but then magic mushrooms (Psilocybin mushrooms) grow here as well and they are not abused. It looks like there is no need for narcotics here for the Bulgarian people. With their respectful family units and social etiquette, the use of drugs and such things are not needed. My opinion is that if you have a country that makes its own excellent Rakia and some of the world’s best beer all at an affordable price, who really needs it?


Reblog this post [with Zemanta]

Bulgarian Sunday Lunch In The Slow Lane

Bulgarian Sunday Lunch In The Slow LaneSnails are free food, but the appeal certainly isn't a favourite with most people and that’s not just vegetarians either. The thought of the slow, slimy, slippery creatures as a meal just puts many if not most people off. Snails are land lubbers where whelks are seafaring with a more popular following as a snack, but essentially they are the same in both physical looks, texture although having a more distinctive taste. So why the big ‘Yuk!’ to garden snails on the dinner plate?

It was snails on the menu this weekend for Galia and I as we stopped just outside Yambol after a night of rain together snails that large and abundant. Free food, but not restricted to Bulgaria, in the UK garden snails are edible albeit more polluted. We knew the snails we were picking up were healthy and succulent on the fresh green spring growth that had dinner written all over it for these lucky snails and the snails in turn had dinner written all over them for us. Oh the food chain is wonderful thing isn't it?

We must have picked about 30 to 40 snails and took them the farmhouse where we put them in a bucket with an iron grill off the barbecue system and weighted it down with a Skalitsa healing stone we had picked up last year whilst being healed, so any ill snails would be cured, but they couldn't escape. They could poke their heads though the grate but their shell houses couldn't be dragged through with them. To eat snails you need their digestive system to be clear and that means starving them for two days. It was Friday so they would be ready to cook on Sunday; this was our plan for Sunday lunch.

Each morning and evening I washed them out with water and put them back in the bucket. Sunday morning after their last wash they were put into some boiling water then winkled out with a skewer. Then the snail meat was fried in butter and home grown green garlic with a little rakia and turned out in a couple of ramekin bowls. Each bowl of snails was covered with breadcrumbs and grilled until brown.

Bulgarian Sunday Lunch In The Slow LaneOutside, Galia had set the table outside in the sunshine that had come out after the rain we had had for two days. This had some cold Sofia beer called ‘Ariana,’ waiting on the table to greet us along with the snail dishes that were ready to serve. We spend the next 20 minutes enjoying out free feed in beautiful surroundings being washed down with cold beer. Yambol snails and Sofia beer - A great combination!

I recommend snails for Sunday lunch to anyone, it is a superb no cost chemical-free food with little if no fat and no animal rights campaigners in sight! Notice I haven't mentioned the French - Oops I just did!

My own step-by-step snail recipe is being prepared in next post.
Reblog this post [with Zemanta]

Awards

Expat Blog Award